Showing 28–31 of 31 results

  • tinda

    Tinta (Kovakka)

    kovakka or Coccinia grandis is a common vegetable in India.

  • Tomatoes

    The tomato has been referred to as a “functional food,” a food that goes beyond providing just basic nutrition.

  • white radish

    White Radish

    The oil obtained from the seeds of radish is also used in a number of products and beneficial health applications.

  • zucchini

    Zucchini

    Zucchini is one of the very low-calorie vegetables; provide only 17 calories per 100 g.

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